Description
This Burger Bowls recipe offers a delicious, low-carb alternative to traditional burgers by combining seasoned crispy potatoes, savory spiced beef mince, fresh lettuce, dairy or dairy-free cheese, pickles, and a flavorful homemade burger sauce. It’s easy to prepare, customizable, and perfect for a satisfying weeknight meal.
Ingredients
Units
Scale
Spice Mix:
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano or mixed herbs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
For the Bowls:
- 2-3 medium potatoes
- 2 tablespoons olive oil, divided
- 500 grams lean beef mince
- Lettuce, shredded
- Cheese, dairy-free or regular, as preferred
- Pickle slices
For the Burger Sauce:
- 4 tablespoons mayonnaise
- 1 tablespoon ketchup
- 1 teaspoon mustard, Dijon or yellow
- 1 teaspoon pickle juice from the jar of pickles
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
Instructions
- Prepare Spice Mix: In a small bowl, combine the smoked paprika, garlic powder, onion powder, dried oregano or mixed herbs, salt, and black pepper. Mix well and set aside for later use.
- Prepare Potatoes: Cut the medium potatoes into chip shapes. Toss them in a bowl with 1 tablespoon of olive oil and half of the prepared spice mix to coat evenly. Bake in the oven or air fry until the potatoes are crispy and golden brown.
- Cook Beef Mince: Heat the remaining 1 tablespoon of olive oil in a skillet over medium heat. Add the lean beef mince and brown it, breaking it apart as it cooks. Sprinkle in the remaining spice mix and continue cooking until the mince darkens slightly and most moisture evaporates.
- Make Burger Sauce: In a small bowl, whisk together the mayonnaise, ketchup, mustard, pickle juice, garlic powder, and smoked paprika until well combined. Set aside.
- Assemble Bowls: Divide the crispy seasoned potatoes among serving bowls. Top with shredded lettuce, cooked beef mince, your choice of cheese, and pickle slices. Drizzle generously with the prepared burger sauce before serving.
Notes
- You can customize your Burger Bowls with additional toppings like avocado, tomatoes, or caramelized onions for more flavor and texture.
- Feel free to adjust the spice levels in the beef mince according to your taste preferences by adding more or less of the spice mix.
- For a dairy-free version, use plant-based cheese and mayonnaise alternatives.
- Air frying the potatoes gives a crisp texture with less oil compared to baking.
