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Custard Yogurt Toast Recipe

Custard Yogurt Toast Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 119 reviews
  • Author: Alvarez
  • Prep Time: 3 minutes
  • Cook Time: 4 minutes
  • Total Time: 7 minutes
  • Yield: 2-3 servings 1x
  • Category: Breakfast, Snack
  • Method: Air Fry, Bake
  • Cuisine: Modern
  • Diet: Vegetarian

Description

Indulge in the viral TikTok sensation with this delightful Custard Yogurt Toast recipe. Perfect for a quick breakfast or a sweet snack, this easy-to-make treat is sure to become a favorite in your home.


Ingredients

Units Scale

Bread:

  • 23 slices of soft bread (depending on size and thickness)

Custard Mixture:

  • 1 egg
  • 3 tablespoons Greek yogurt
  • 23 teaspoons maple syrup or honey

Toppings:

  • Handful of fresh raspberries
  • 10g Dark chocolate chips
  • Optional garnish with drizzle of maple syrup

Instructions

  1. Preheat: Preheat air fryer or oven to 180°C/350°F.
  2. Prepare Custard: In a small bowl, whisk together the egg, yogurt, and maple syrup to form a liquid custard.
  3. Create Well: Using your fingers or a utensil, press into the center of the bread to create a well without cutting through.
  4. Add Custard: Spoon the custard mixture into the well and top with fresh raspberries and chocolate chips.
  5. Cook: Air Fryer: Cook for 4-5 minutes until the custard is set. Oven: Bake for 8-12 minutes until the custard caramelizes.
  6. Serve: Drizzle with maple syrup and enjoy your Custard Yogurt Toast!

Notes

  • The custard mixture can make between 2-3 slices of bread, depending on size and thickness.
  • Nutritional information is based on 2 slices of bread.

Nutrition

  • Serving Size: 1 slice
  • Calories: 158 kcal
  • Sugar: 8g
  • Sodium: 168mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 1g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 83mg