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Fry Sauce Recipe

Fry Sauce Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 111 reviews
  • Author: Alvarez
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: Makes about 1 3/4 cups
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian

Description

This Fry Sauce Recipe is the perfect condiment to elevate your favorite snacks and meals. Creamy, tangy, and slightly spicy, this sauce pairs wonderfully with fries, burgers, and more.

Ingredients

Units Scale

For the Fry Sauce:

  • 1 cup mayonnaise
  • 3/4 cup ketchup
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon pickle brine
  • 1 teaspoon paprika
  • Pinch of cayenne

Instructions

  1. In a small bowl, add 1 cup mayonnaise, 3/4 cup ketchup, 1 teaspoon Worcestershire sauce, 1 tablespoon pickle brine, 1 teaspoon paprika, and a pinch of cayenne.
  2. Whisk together until well combined.
  3. Serve with your favorite fries or use on top of a burger!

Notes

  • Updated May 2, 2025

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 215 kcal
  • Sugar: 5g
  • Sodium: 420mg
  • Fat: 21g
  • Saturated Fat: 3g
  • Unsaturated Fat: 18g
  • Trans Fat: 0.1g
  • Carbohydrates: 7g
  • Fiber: 0.2g
  • Protein: 1g
  • Cholesterol: 12mg

Find it online: https://copyrecipe.com/fry-sauce-recipe/