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Grandpa's Classic Coney Sauce Recipe

Grandpa’s Classic Coney Sauce Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 84 reviews
  • Author: Alvarez
  • Prep Time: 10 mins
  • Cook Time: 3 hrs
  • Total Time: 3 hrs 10 mins
  • Yield: 12 servings 1x
  • Category: Main Dish
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten Free

Description

Grandpa’s Classic Coney Sauce is a hearty and flavorful sauce that is perfect for topping hot dogs or serving over pasta. This recipe has been passed down for generations and is sure to become a family favorite.


Ingredients

Units Scale

Ingredients:

  • 2 pounds ground beef
  • 1/2 cup chopped onion
  • 1 1/2 cups ketchup
  • 1/4 cup white sugar
  • 1/4 cup white vinegar
  • 1/4 cup prepared yellow mustard
  • 3/4 teaspoon Worcestershire sauce
  • 3/4 teaspoon salt
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon ground black pepper

Instructions

  1. Gather the ingredients.
  2. Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain.

  3. Transfer the beef and onion to a slow cooker and stir in ketchup, sugar, vinegar, and mustard.
  4. Season with Worcestershire, salt, celery seed, and pepper.

  5. Cover and simmer on Low for 3 hours before serving.


Nutrition

  • Serving Size: 1 serving
  • Calories: 186
  • Sugar: 11g
  • Sodium: 586mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 14g
  • Cholesterol: 46mg