Description
Grilled Garlic Bread is a simple yet flavorful dish perfect for gatherings or as a side. Buttery, garlicky goodness on crusty bread – a crowd-pleaser!
Ingredients
Units
Scale
Bread Loaf:
- 1 flat bread loaf
Garlic Butter:
- 125g / 1 stick salted butter (or unsalted + 3/4 tsp salt)
- 3 garlic cloves, finely chopped
- 1 tbsp parsley, finely chopped (optional)
Instructions
- Preheat BBQ: Heat the grill to medium-high.
- Melt Butter: In a saucepan, melt butter over medium-high heat.
- Add Garlic: Stir in garlic and salt until garlic is lightly golden and salt is dissolved.
- Infuse Garlic: Remove from heat, let garlic infuse into butter for a few minutes.
- Prepare Bread: Split bread in half lengthwise or use thick slices. Spread butter on cut side.
- Grill: Place bread cut-side down on the grill, cook until crusty. Flip, brush with remaining butter, and cook until crusty.
- Serve: Sprinkle with parsley, cut, and serve!
Notes
- Bread shape matters for butter to bread ratio.
- Use fresh garlic, not crushed or jarred.
Nutrition
- Serving Size: 1 serving
- Calories: 331 cal
- Sugar: 4g
- Sodium: 495mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 44mg
