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Milk Toast Recipe

Milk Toast Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 116 reviews
  • Author: Alvarez
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Breakfast, Snack
  • Method: Toasting
  • Cuisine: Global
  • Diet: Vegetarian

Description

This Milk Toast recipe is a simple yet delicious dish that makes for a perfect breakfast or snack. Crispy on the outside, soft on the inside, these toast slices are infused with a sweet milk mixture that adds a delightful flavor to every bite.


Ingredients

Scale

Bread Slices

  • 4 slices

Sugar

  • 1.5 tbsp

Milk

  • 1/2 cup

Vanilla Essence

  • 1 tsp

Butter or ghee

  • As needed

Instructions

  1. Mix sugar, vanilla, and milk in a bowl.
  2. Dip bread in the mixture and toast on a buttered tawa until golden on both sides.

  3. Serve hot.


Nutrition

  • Serving Size: 1 slice
  • Calories: 150
  • Sugar: 8g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 10mg