Description
Learn how to make the viral TikTok ramen at home with this quick and easy recipe. This dish features instant noodles tossed in a delicious buttery, garlicky sauce and topped with a perfectly scrambled egg.
Ingredients
Scale
Ingredients:
- 1 package instant ramen (Korean brand preferred)
- 1 tbsp butter
- 1 tsp garlic, minced
- 1/4 tsp red pepper flakes, or to taste
- 1 tsp brown sugar
- 1 tbsp soy sauce
- 1 egg, lightly beaten
- 1 tsp everything bagel spice, or to taste
Instructions
- Cook the ramen: Prepare the instant ramen according to the package instructions and drain well.
- Make the sauce: In a pan, heat the butter over medium heat. Add garlic and red pepper flakes. Once the garlic is soft, mix in brown sugar and soy sauce.
- Combine: Toss the drained noodles in the sauce until well coated. Push the noodles to one side of the pan.
- Add the egg: Increase the heat, pour in the lightly beaten egg, and scramble until set.
- Serve: Enjoy the hot ramen topped with everything bagel spice.
Notes
- Cooking times and nutrition may vary based on the brand of instant noodles used.
Nutrition
- Serving Size: 1 serving
- Calories: 562
- Sugar: 3.3g
- Sodium: 1245mg
- Fat: 28g
- Saturated Fat: 14.7g
- Unsaturated Fat: 8.3g
- Trans Fat: 0g
- Carbohydrates: 62.5g
- Fiber: 2.2g
- Protein: 15.9g
- Cholesterol: 194mg
