Description
This Watermelon Salad with Feta & Mint is a refreshing and vibrant dish perfect for a light meal or summer gathering. The combination of sweet watermelon, creamy feta, and fresh mint creates a delightful flavor profile that will impress your taste buds.
Ingredients
Units
Scale
Dressing
- 2 tablespoons extra-virgin olive oil
- 3 tablespoons fresh lime juice
- 1/2 garlic clove, minced
- 1/4 teaspoon sea salt
For the salad
- 5 cups cubed watermelon
- Heaping 1 cup diced English cucumber
- 1/4 cup thinly sliced red onion
- 1/3 cup crumbled feta cheese
- 1 avocado, cubed
- 1/3 cup torn fresh mint or basil leaves
- 1/2 jalapeño or serrano pepper, thinly sliced (optional)
- Sea salt
Instructions
- Make the dressing: In a small bowl, whisk together the olive oil, lime juice, garlic, and salt.
Arrange the watermelon, cucumber, and red onions on a large plate or platter. Drizzle with half the dressing. Top with the feta, avocado, mint, and serrano pepper, if using, and drizzle with the remaining dressing. Season to taste and serve.
